Today's specials

We are currently closed for light refurbishments and holidays, so the following is just an example of the specials we run daily. We hope to see you as soon as we reopen, with a fresh range of specials, as well as our regular main menu, which is available all day.

Aussie Burger £11.45

a Red Barn beef burger topped with beetroot, gherkins, bacon, cheese & a fried egg and served with chips & a side of burger sauce

Bream Fillet £16.95

Samphire, spring onion, mussels, caper butter & new potatoes.

Hunter’s Chicken £14.75

topped with BBQ sauce, bacon & cheese, served with chips, coleslaw & salad.

Lamb Rump £17.95

baby roast potatoes, red wine sauce & vegetables.

Thai Yellow Monkfish and King Prawn Curry £13.95

with rice.

Smoked Salmon & Crayfish Tagliatelle £12.95

white wine & cream sauce

Sardines £12.95

Grilled with lemon & pepper. Served with a Greek salad, crusty bread & aioli

Fillet of Haddock £11.45

in Red Barn batter with chips, peas and tartar sauce

Pork T- Bone £13.95

chips, peas and pepper sauce

Chicken Panang Curry £13.95

with rice.